Home
About

Abalone Information
Facts About Abalone
World Abalone Farming
2012 Update - World Abalone Market
Symposium Keynote - Pattaya 2009
Symposium Keynote - Quingdao 2003
Symposium Speech - Capetown 2000
Abalone Recipes
Services
Contact Us

Q & A
Consultants for the
World of Abalone.
Abalone projects in:
Argentina
Australia
Canada
Chile
China
Greece
Iceland
Ireland
Israel
Italy
Mexico
Peru
USA
Uruguay


Abalone Information

Introduction

Abalone is one of the most prized sea delicacies worldwide. Farming of abalone began in the late 1950's and early 1960's in Japan and China. A very rapid development of abalone cultivation has taken place in the 1990s and it is now widespread in many countries including USA, Mexico, South Africa, Australia, Japan, China, Taiwan, Ireland, Iceland and others. The largest cultured abalone producer in the world is China with over 2,000 farms and a total production of approximately 50,000 tons, mostly H. supertexta.

Worldwide, there are over 15 species of abalone which are farmed and commercially important. Species can live in water temperatures ranging from 2C to30C.

Abalone are cultured worldwide using many different culture methods. Many methods are discussed and pictured in several places on this website.

For further information choose from the subheadings under “Abalone Information” on the menu bar at left.

Home | About Us | Abalone Information | Services
Feedback/Contact Us | Q&A


FISHTECH INC
Offices:
Sausalito and San Rafael California
Research Facilities on the ocean, Bodega Bay, California
Mailing Address: Box 6886, San Rafael, California 94903
Tel: 415-332-8900
Fax: 415-332-8901
email: mail@fishtech.com
Offices in other countries: contact headquarters for referral to office nearest to you.

Website Designed and Maintained by Bogart Designs.